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Granola, Choco & Coco
Delicious granola with chocolate, coconut and mango. A tropical breakfast!
180°C
15 min
Ingredients
Bake:
700 gr
Royal Granola
150 gr
Honey
150 gr
Coconut oil
5 gr
Cocoa
Add:
150 gr
Coconut chips
80 gr
Chocolate chips
Frucaps mango fruit filling, optional
InstructionsPrintDownload PDF
- Lightly heat coconut oil and honey.
- Mix with Royal Granola and cocoa and place on a baking tray with parchment paper.
- Bake at 180°C for approx. 15 minutes.
- For a more crunchy granola, leave it to bake for a few more minutes.
- After cooling, add coconut and chocolate chips.
- Tastes delicious with Frucaps mango fruit filling!
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